Well it passes the time – and even if it is biscuits it makes it feel healthier than shop food because you know what went into it…
I wonder how many of us have dusted down our recipe books and revisited skills of old – and how many of us are us will be inclined to continue the joy of baking once we all ‘get back to normal’ ?
My partner and I had a team bake-in and made cheese and onion pie, bread, dark chocolate cookies (some of which ended up as oreo style biscuits) and banana bread. This after the day before I had make an apple and rhubarb crumble.
It’s a good thing I do my daily crossfit workouts!!